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Apr 13, 2022
Paco entre los fogones, preparando un rico arroz.Nuestro ''todoterreno'', Paco Espinosa, preparando un arroz tostado con mucho salero y cogiendo de pinche a la reportera del programa. Una receta buenísima fuera de carta muy recomendable. |
Andalusian Restaurant in Madrid
Our
A corner of Andalusia in Madrid
Our Taberna Andaluza Madrid is a very bullfighting place, with very cozy lounges and a bar that invites you to have an aperitif, where there is no shortage of seafood, preserves, Iberian sausage and a variety of tapas.
In the Taberna Andaluza Madrid you can expand the menu with grilled fish, rice, meat and of course “fried fish”.
La Taberna Andaluza Madrid is since 1994 where it always offers quality treatment to the public with the best Andalusian cuisine in Madrid.
La Giralda IV
Claudio Coello
Our Andalusian Restaurant Madrid opened its doors in 1994. Located in the Salamanca district, in the so-called “golden mile” where it offers the best food in Madrid.
Our Andalusian Restaurant Madrid has an area conducive to tapas where you can try the best Food in Madrid.
Enjoy true Andalusian food in Madrid in one of the best Andalusian restaurant in Madrid.
History
Tradition and Passion
For more than 30 years, the philosophy that has governed the steps of our restaurants has been: hospitality, good service and good cuisine.
